A roasted tea with depth and ease.

Smooth, comforting, and quietly complex.

Crafted from roasted tea leaves and stems, traditionally produced in Japan.

Slow roasting brings forward warm notes of caramel, cocoa, and toasted grain, with naturally low caffeine and a gentle, rounded finish.

Pure hojicha, aromatic and balanced.

Sourced through close partnerships with Japanese producers since 2017, this hojicha reflects the same care and intention we bring to all of our teas.

Comes in our 100g packaging